What Restaurants and Uber Could Soon Have in Common

Posted by Carolina Bevad on Mar 19, 2019 9:00:00 AM

We all know restaurant profit margins are razor thin, and one of the biggest enemies of a profit is an empty seat.  Restaurateurs have gotten...

Five Keys to Restaurant Innovation

Posted by Robert Davis on Mar 18, 2019 9:00:00 AM

There’s no doubt that the next decade will be more disruptive for the restaurant industry than the last 50 years combined. Analysis from Aaron...

Chat Bots—A Key to Great Customer Service

Posted by Marisa Upson on Mar 14, 2019 9:20:07 AM

A chat bot is, as the name implies, a “robot” that is designed to “chat.” This computer program was created to simulate conversations over the...

How to Use Technology to Measure What Matters

Posted by Robert Davis on Mar 13, 2019 10:01:50 AM

There’s an old saying: “If you can’t measure it, you can’t manage it.”

In restaurant management, “it” is generally illusive because there are many...

How Driverless Technology Will Affect the Restaurant Industry

Posted by Robert Davis on Mar 6, 2019 9:47:42 AM

Self-driving vehicles and driverless technology is revolutionizing the way people think about the future of travel. It’s also changing the way...

Beyond Restaurant Delivery

Posted by Moe Godfrey on Mar 4, 2019 2:07:26 PM

While third-party delivery has provided a nice revenue stream for restaurants, another, possibly even more lucrative area for restaurants, the...

How Restaurants Can Use Push Notifications to Drive Sales

Posted by Robert Davis on Feb 19, 2019 9:00:00 AM

Now that you’ve gotten your customers to download your app, a lot of good things will begin happening for your restaurant. You can focus your...

What’s so Great about Video Marketing for Restaurants?

Posted by Robert Davis on Feb 18, 2019 9:00:00 AM

Video marketing is a forward-facing marketing strategy that allows businesses to work engaging videos into their marketing campaigns. And it’s...